NUOXIN(JIANGSU)FOOD TECH CO.,LTDAbout UsHaizhou Bay Biotechnology Park, Ganyu District, Lianyungang CityNuoxin (Jiangsu) Food Tech Co., Ltd., located in the Ganyu High-tech Industrial Development Zone, Lianyungang City, Jiangsu Province, operates alongside Lianyungang Nuoxin Food Ingredient Co., Ltd. as a specialized group focused on food and feed preservatives.
We specialize in the research, development, production, and sales of high-quality food and feed additives. The company holds 17 authorized patents and is certified as a National High-tech Enterprise. We have also established the Lianyungang High-end Food Additives (Propionates/Acetates) Engineering Technology R&D Center.NUOXIN(JIANGSU)FOOD TECH CO.,LTDAbout UsHaizhou Bay Biotechnology Park, Ganyu District, Lianyungang CityNuoxin (Jiangsu) Food Tech Co., Ltd., located in the Ganyu High-tech Industrial Development Zone, Lianyungang City, Jiangsu Province, operates alongside Lianyungang Nuoxin Food Ingredient Co., Ltd. as a specialized group focused on food and feed preservatives.
We specialize in the research, development, production, and sales of high-quality food and feed additives. The company holds 17 authorized patents and is certified as a National High-tech Enterprise. We have also established the Lianyungang High-end Food Additives (Propionates/Acetates) Engineering Technology R&D Center.NUOXIN(JIANGSU)FOOD TECH CO.,LTDNUOXIN(JIANGS
3 、 Properties: Colorless and transparent orthorhombic crystal. Relative density 1.769 (50℃). Soluble in water (70.6g/100mL water at 0℃, 103.8g/100mL water at 100℃), the aqueous solution is acidic. Insoluble in ethanol, acetone It reacts with ammonia and releases ammonia gas when it comes into contact with alkali. It is hygroscopic.
4 、 Applications: Processing aid: Used in fermentation process as a nutrient for fermentation. Also used as dough regulator and yeast feed. Used as nitrogen source for yeast culture in fresh yeast production, with no specified dosage. Used as yeast nutrient in bread at about 10% (approximately 0.25% of wheat flour content).
5 、 Packaging: The outer bag is woven bag or kraft paper bag, the inner lining is polyethylene plastic bag, the net weight of each bag is 25kg.
6 、 Storage: The product should be stored in a dry, ventilated and clean warehouse, and should be loaded and transported gently to prevent the packaging from being damaged, damp, or hot, and should be kept away from rain and moisture during transportation, and should be isolated from toxic substances.